Wednesday, 16 October 2013

Recipe - Soya kheema

Very easy to make and healthy too.

Ingredients: 1 medium sized onion (finely chopped)
                   1 medium sized tomato (finely chopped)
                   1 bowl of green leafy vegetable (either Methi / Palak / Dil / Spring onion)
                   1/4 bowl of Soya kheema
                   Garam masala
                   Red Chilli powder
                   Turmeric
                   Salt to taste

Preparation time: 5mts

Put oil in a pan. Put onion, tomatoes , Garam Masala, Chilli Powder, Turmeric and Salt. Stir fry for 2 minutes. Put any of the green leafy vegetable mentioned above. Stir for one minute. At the end, put the soya kheema. Sprinkle few drops of water, stir it and switch off the gas.

You can eat soya kheema with Chapatti, Dosa, Bread.....Tastes good with bread ! ! !

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